Pressing Flowers - a guide
- Sherylee
- Aug 10, 2023
- 2 min read

I cant be the only one who occasionally opens a hardback book to find a reminant of yonder years, an abundance of colours, shapes and textures the form of dried flowers.
Pressed flowers allow us keep the perfection of summer a little longer, as offering an attractive and delicate touch to various crafts, from scrapbooking, to card making, to home décor.
The pressing process
Harvesting: Choose fresh flowers with vibrant colours. Select blossoms that are not too large or too thick, as they may take longer to dry.
Preparation: Remove excess moisture from the flowers by gently blotting them with a clean cloth. Trim the stems close to the base of the flowers, making them easier to handle.
Pressing: Place the flowers between layers of paper, and then sandwich them between heavy books or press them using a flower press. Apply gentle and even pressure to flatten the flowers, allowing them to dry evenly.
Types of paper
Choosing the right paper for pressing flowers is essential. You want the paper to assist in removing any moisture from your flowers, due to this you want to stay far away from anything waxed as that will lock moisture in. My favourite is this parchment paper from Bertsuk*
How to achieve success with your flower pressing
Allow sufficient drying time, typically around 1-3 weeks, depending on the flower's moisture content and thickness. (The warmer the weather the faster your flowers will dry too!)
Ensure the flowers are completely dry before removing them from the paper to prevent mold or discoloration.
Store pressed flowers in airtight containers away from direct sunlight and humidity to maintain their color and shape.
And that's it. So pop into your garden, gather your favourite blooms and get pressing!
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